Dad used to drive us to the barn and then speed up as the road descended into the valley. The road took a quick downward dip, and we'd be monetarily lifted up off the car seat. He called it a belly tickler. Great fun in the days before seat belts.
Wednesday, October 1, 2014
Fish Peruvian Style
Great photo. In Mexico, this method of fish cookery might be called Veracruz. I think it is the acid in the tomatoes that really compliments the flaky white fish. Here is my recipe for Corvina a la Chorrillana. Enjoy!
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